Ox and lamb tripe, ox meat, lamb heart and lung

£2.85

  • Ingredients: boneless Ox tripe 50%, Ox meat mince 30%, Lamb lung 10%, Lamb heart 10% ​​​​​​​
  • 1 kg
  • Recyclable tub with peel away lid
  • Locally sourced and slaughtered in Devon
  • MINIMUM 7kg ORDER ON ALL RAW AND FROZEN FOOD, TO AVOID DEFROSTING IN TRANSIT.

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Description

Locally sourced and slaughtered in Devon, this Ox and Lamb boneless mince can be fed as part of a DIY raw diet. With boneless Ox Tripe 50%, Ox meat mince 30%, Lamb Lung 10%, Lamb Heart 10%​​​​​​​​​​​​​. Comes packed in a 1kg tray.

Ingredients: boneless Ox tripe 50%, Ox meat mince 30%, Lamb lung 10%, Lamb heart 10% ​​​​​​​

Analytical Constituents:

Typical analysis 100g
Water 63.7%
Protein 14.9%
Fat 18.3%
Ash 0.9%
Fibre 3.9%